Local food and drink

20 results

MAISON DES SOEURS MACARONS

NANCY

FAULX

Mr and Mrs Houpert have a long-standing passion for nature and began their bee-keeping business in 1980. Their honeys...

LIVERDUN

Vineyard work is conducted by the ESAT Val de Lorraine in Liverdun. The ESAT (assisted employment centre for people...

LAY SAINT CHRISTOPHE

Near Nancy, a house in Haute Lay reveals an oven in which bakers Maryse, Vincent and Jocelyn make bread using ancestral...

SAIZERAIS

Sylvie Taton’s processing workshop follows a long-standing tradition of expertise dating back generations. The...

NANCY

NANCY

SAIZERAIS

La Châouette is a traditional brewery producing a range of organic craft beers – pale ale, lager, white beer and...

LIVERDUN

Ambitious and keen to help get the French brewery scene moving, we decided to launch the Piggy project. Our aim is both...

FAULX

SAFRAN DE LA VALLEE DES HETRES is a saffron producer in Lorraine. This extremely hardy plant, which can tolerate...

SAIZERAIS

Saveurs Fruitières d’Antan was created in 2006 in an effort to preserve Lorraine’s orchards. The company offers a range...

BRULEY

Our vineyard The LAROPPE estate is made up of 20 hectares located mainly in Bruley and also in the neighboring towns...